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Welcome to Baluchi - New Delhi

The Menu - Vegetarian

Khidmat-e-Naush

Refreshing starters at the onset of a delicious meal

  • Jal Jeera ................................... ₹ 425
  • A delightful tangy refreshing drink with roasted cumin, mint and lemon
  • Ambi Panna ................................... ₹ 425
  • Tangy raw mango cooled with flavour of black pepper, salt and roasted cumin
  • Ganne ka Ras ................................... ₹ 425
  • Freshly squeezed sugarcane, flavoured with lemon and mint
  • Masala Chaach ................................... ₹ 425
  • Traditional buttermilk with coriander, green chillies, roasted cumin and rock salt
  • Kesari Thandai ................................... ₹ 400
  • Refreshing saffron flavoured cooler with almonds, rose petals, poppy and melon seeds
  • Anari Dahi Gujiya ................................... ₹ 700
  • Urad dal dumplings, filled with raisins and cashew nuts, laced with yoghurt, tamarind chutney, mint chutney, fresh pomegranate and nuts
  • Ankurit Salad ................................... ₹ 700
  • A mouth watering combination of crispy lettuce with lentil sprouts, cucu

Naqsh-e-Aab

Delicate soups to choose from

  • Dhingri Shorba ................................... ₹ 640
  • Pureed button mushroom flavoured with porcini and lemon juice
  • Surkh Tamatar Shorba ................................... ₹ 640
  • Light soup of fresh tomato flavoured with fresh coriander and Indian spices

Kebab-e-Subz

Selection of vegetarian kebabs

  • Malai Artichoke ................................... ₹ 1150
  • Artichoke marinated with cream, vinegar and yoghurt, enhanced with special Indian spices and grilled to perfection in clay oven
  • Achari Paneer Tikka ................................... ₹ 1150
  • Fresh cottage cheese with tangy marination of crushed spices and grilled in clay oven
  • Subz ki Seekh ................................... ₹ 1100
  • Skewered kebab of vegetables, soya nuggets and cottage cheese, spiked with ginger, green chilli and spices
  • Tandoori Aloo ................................... ₹ 1100
  • Potatoes stuffed with crispy potato hash and dried nuts, finished in tandoor
  • Tandoori Broccoli ................................... ₹ 100
  • Florets of broccoli marinated with
  • Bhuttey ke Kebab ................................... ₹ 1100
  • Corn patty stuffed with cheese and cooked over griddle

Gulbahar-e-SUBZ

  • Khubani ka Kofta ................................... ₹ 1000
  • Cottage cheese dumplings stuffed with dried apricot, simmered in tomato & saffron gravy
  • Gatta Curry ................................... ₹ 1000
  • Gram flour dumpling cooked with spicy yoghurt gravy, a speciality from the Royal kitchen of The LaLiT Laxmi Vilas Palace Udaipur
  • Methi Palak Papad ki Subzi ................................... ₹ 1025
  • Melange of green leafy spinach and fresh fenugreek finished with toasted papad
  • Vilayati Subz ................................... ₹ 1025
  • A combination of exotic English vegetables with our home style gravy
  • Pindi Chole ................................... ₹ 1000
  • All time favourite Punjabi delicacy of chickpeas cooked with home blended spices
  • Dal Baluchi ................................... ₹ 1050
  • A harmonious combination of black lentils, ginger, garlic simmered overnight on charcoal fire and finished with cream and butter, a speciality of Baluchi Pan Indian Destination
  • Dal Tadka ................................... ₹ 900
  • Yellow lentils tempered with cumin, ginger, red chillies and tomato

Aap Ki Pasand

As you like it

  • Aloo ................................... ₹ 1000
  • Jeera / Palak / Hing Dhaniya
  • Paneer ................................... ₹ 1000
  • Kadhai / Lababdar / Palak / Methi Masala
  • Seasonal vegetable ................................... ₹ 1000
  • Please check with the server for available seasonal vegetables
  • Raita ................................... ₹ 475
  • Rich creamy yoghurt mixed as per your choice Potato / Mint / Vegetable / Pineapple / Plain

South Indian Food

  • Tomato Rasam ................................... ₹ 475
  • Tomato flavoured broth tempered with Southern spices
  • Vegetable Stew with Appam ................................... ₹ 1000
  • Asssorted diced vegetables stewed with onions, coconut cream and served with fermented rice pancake
  • Vegetable Khurma ................................... ₹ 1000
  • Assorted vegetables cooked with coconut and South Indian spices tempered with curry leaves
  • Tomato Pappu ................................... ₹ 1000
  • Toor dal cooked with tomatoes tempered with whole red chillies, mustard seeds and curry leaves
  • Curd Rice ................................... ₹ 1000
  • Rice and curd preparation tempered with mustard seeds and curry leaves
  • Malabar Parantha ................................... ₹ 425
  • Flaky refined flour bread cooked on the griddle
  • Appam ................................... ₹ 425
  • Fermented rice pancake

Kunha-E-Deg

Treasure of long grain basmati rice

  • Paan Ki Biryani ................................... ₹ 1375
  • Fragrant preparation of Basmati rice with vegetables, betel nut leaves and sweetened rose petal
  • Gucchi Pulao ................................... ₹ 2500
  • A combination of long grain rice blended with an array of morels, flavoured with saffron
  • Safed Chawal ................................... ₹ 650
  • Steamed basmati rice

Rotiyan Dawat-E-Shahi

Bread accompaniments of a royal meal

  • Kulcha Aap Ki Pasand ................................... ₹ 275
  • Filled refined flour bread baked in clay oven with your choice of filling Onion / Potato / Cauliflower / Cheese
  • Missi Roti ................................... ₹ 275
  • Gram flour bread baked in clay oven
  • Roomali Roti ................................... ₹ 275
  • Large paper thin whole wheat flour bread cooked on an inverted dome shaped griddle
  • Warqi Paratha ................................... ₹ 350
  • Enriched flaky refined flour bread cooked over a griddle
  • Tawa Roti ................................... ₹ 275
  • Whole wheat thin bread cooked on griddle
  • Tandoori Roti ................................... ₹ 275
  • Wheat flour bread baked in clay oven
  • Anda Parantha ................................... ₹ 400
  • Whole wheat bread filled with egg

'naan'ery

  • Pheni Paratha ................................... ₹ 850
  • Butter enriched flaky bread
  • Besan ki Roti ................................... ₹ 850
  • Gram flour crispy bread
  • Gilafi Kulcha ................................... ₹ 850
  • Crispy double layered bread
  • Bakar Khani ................................... ₹ 850
  • Butter enriched fermented bread
  • Hindustani Rotiyan with Wine ................................... ₹ 1050
  • We recommend an assortment of above breads with paired wines by our in-house sommelier Mr. Charles Donnadieu

Sheer-e-Mehfil

Our Chefs' collection of exquisite desserts

  • Gulkand Gulab Jamun ................................... ₹ 675
  • Dumpling filled with sweetened rose petal, dipped in saffron honey syrup
  • Phirni Sakora ................................... ₹ 675
  • A light dessert of milk with pounded Basmati rice flavoured with cardamom and served in earthen pot
  • Kesari Kulfi ................................... ₹ 675
  • Indian version of ice cream made from condensed milk and flavoured with saffron
  • Paan ki Kulfi ................................... ₹ 675
  • Milk ice cream flavoured with betel nut leaves and sweetened rose petal
  • Kesari Rajbhog ................................... ₹ 675
  • Cottage cheese dumplings stuffed with dry nuts and flavoured with saffron
  • Shahi Tukda ................................... ₹ 675
  • Indian bread pudding topped with rabri and dry nuts
  • Sugar free Rasmalai ................................... ₹ 675
  • Traditional cottage cheese dumplings dipped in flavoured milk

Baluchi - A Pan Indian Destination