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Welcome to Baluchi - Chandigarh

The Menu - Vegetarian

Khidmat-e-Naush

Refreshing starters at the outset of a delicious meal

  • Kesari Thandai ................................... ₹ 275
  • Rich saffron flavoured chilled milk thickened with almond puree
  • Jeera Ananas Aab ................................... ₹ 275
  • A piquant drink of tandoori roasted pineapple, cumin and fresh mint
  • Masala Chaas ................................... ₹ 275
  • Traditional buttermilk drink with coriander, green chillies, roasted cumin, rock salt
  • Tarbooze ka Thanda ................................... ₹ 275
  • Chilled melon juice with a hint of honey and rock salt
  • Kullad di Lassi ................................... ₹ 275
  • The perfect summer buster made from thick sweet yoghurt with fresh cream and white butter
  • Aam Panna ................................... ₹ 275
  • Roasted raw mango, pureed and mixed with black salt, pepper and mint

Naqsh-e-Aab

Delicate soups to choose from

  • Tamatar Pudina Shorba ................................... ₹ 325
  • Tomato soup with infusion of fresh mint, tempered with royal cumin
  • Malabari Shorba ................................... ₹ 325
  • Southern classic lentil and fresh coconut soup with hint of curry leaves, finish with lemon juice
  • Satrangi Badam ka Shorba ................................... ₹ 325
  • A flavourful creamy almond soup with tri colour pepper, corn kernels and almond flakes

Mulaihza Farmaye

Selection of vegetarian kebabs

  • Dum Dum Gucchi ................................... ₹ 1425
  • Kashmiri morels filled with yoghurt and goat cheese
  • Matar aur Choliya Shammi ................................... ₹ 595
  • Fresh green Bengal gram and green pea patties filled with cheese, shallow fried
  • Tandoori Tulsi Masala Artichoke ................................... ₹ 895
  • Artichoke marinated with hot basil, cashew paste and spices, cooked in tandoor
  • Bharwan Khumb Kali Mirch ................................... ₹ 645
  • Scooped mushrooms filled with grated bell pepper and cheese, marinated with crushed black pepper, cooked in clay
  • Ajwaini Paneer Tikka ................................... ₹ 625
  • Fresh cottage cheese marinated with yoghurt, crushed carom seeds and spices, finished in clay oven
  • Tehdar Paneer Tikka ................................... ₹ 625
  • Layered cottage cheese marinated with mint and garlic
  • Dhuandaar Paneer Tikka ................................... ₹ 625
  • Clove smoked cottage cheese, marinated with yoghurt, rock salt and chillies
  • Tandoori Malai Broccoli ................................... ₹ 595
  • Broccoli marinated in yogurt and finished with Zatar spice
  • Akhrot Subz Ki Seekh ................................... ₹ 595
  • Pounded vegetables coated with roasted crushed walnuts, cooked in tandoor
  • Aloo Nazakat ................................... ₹ 595
  • Chargrilled potatoes shells stuffed with milk solid and dry fruits
  • Motiya Palak ki Ral- Mil ................................... ₹ 595
  • Sweet corn kernels and baby spinach blended with herbs and cooked in clay oven
  • Vegetable Tikki Khaas ................................... ₹ 595
  • Crisp fried flour sheet, shredded and coated on spicy vegetable mince dumpling

Nemat-E-Zameen

Vegetarian curry fare

  • Kofta Anjiri ................................... ₹ 695
  • Dumplings of cottage cheese filled with figs, simmered in tomato and saffron gravy
  • Lahori Mutter Paneer ................................... ₹ 695
  • Classic Lahori preparation, combination of cottage cheese and green peas
  • Ulli Theeyal with Neer Dosa ................................... ₹ 695
  • A rich pearl onion Kerala style preparation, a special from The LaLit Resort & Spa Bekal
  • Wah Wah Khumb ................................... ₹ 645
  • Kadhai tossed mushrooms with goat cheese and onions
  • Vendaka Masala Pachadi ................................... ₹ 645
  • Okra simmered in thick coconut and yoghurt gravy, a classic Tamil Nadu dish
  • Vegetable Stew with Appam ................................... ₹ 645
  • Fermented rice batter pancakes served with fresh vegetables cooked in coconut milk and spices, a special from ?The LaLit Resort & Spa, Bekal?
  • Dal Baluchi ................................... ₹ 625
  • Black lentil prepared overnight to a rich creamy perfection, a speciality of Baluchi, The Lalit?s Pan Indian restaurant
  • Dal Tadka ................................... ₹ 545
  • Yellow lentil tempered with cumin, ginger, red chillies and tomato
  • Chokh Wangun ................................... ₹ 595
  • Mustard flavoured eggplant preparation, dry mango powder and Kashmiri red chillies, a dish specialised by our Master Chefs at The Lalit Grand Palace Srinagar
  • Aloo Bhindi Bhaja ................................... ₹ 595
  • A Bengali delightful selection of baby potato and okra tempered with cumin seed
  • Vegetable Kolhapuri ................................... ₹ 595
  • A delicate combination of vegetables in fiery Kolhapuri spices, a speciality from The Lalit Mumbai
  • Masala Tawa Subz ................................... ₹ 595
  • Seasonal vegetables cooked with peppers and spiced with cloves, royal cumin and cardamom
  • Rajasthani Gatta Curry ................................... ₹ 595
  • Gram flour dumpling cooked with spicy yoghurt gravy evolved by the Chefs of The LaLit Laxmi Vilas Palace Udaipur

Kunha-E-Deg

Treasure of long grain basmati rice

  • Gucchi Pulao ................................... ₹ 975
  • Basmati rice cooked with morels stuffed with herbed cheese and finished in sealed clay pot
  • Paan ki Biryani ................................... ₹ 725
  • Fragrant preparation of basmati rice with vegetable, betel nut leaves and sweetened rose petals
  • Lemon Rice ................................... ₹ 545
  • Steam rice temper with mustard, curry leaves, turmeric and flavoured with lemon juice
  • Safed Chawal ................................... ₹ 325
  • Steamed basmati rice
  • Raita - Aap ki Pasand ................................... ₹ 150
  • Rich creamy yoghurt mixed as per your choice potato, mint, vegetable, pineapple or plain

Rotiyan, Dawat-E-Shahi

bread accompaniments of royal meal

  • Ulta Tawa Paratha ................................... ₹ 175
  • Baluchi Signature! Paratha enriched with ghee and saffron
  • Warqi Paratha ................................... ₹ 175
  • Warqi Parantha, a layered paratha flavoured with cardamom, an ideal combination with delicious curries
  • Kulcha ................................... ₹ 175
  • Flavoured and stuffed bread of enriched refined wheat flour, cooked in a clay oven
  • Missi Roti ................................... ₹ 145
  • Gram flour bread baked in clay oven
  • Roti ................................... ₹ 145
  • Clay oven cooked leavened bread of wholemeal flour
  • Naan ................................... ₹ 145
  • (Plain/ Lahsuni/ Makhan Wala) Clay oven cooked leavened bread of enriched refined wheat flour
  • Laccha Parantha ................................... ₹ 145
  • Whole wheat flour flaky bread

'naan'ery

Bread Bar

  • Pheni Paratha ...................................
  • Flaky bread with generous amount of ghee, sesame seeds and pistachios, which originates from Meerut
  • Bakar Khani ...................................
  • Traditionally fermented semi sweet bread with hard crust, soaked in saffron from the heart of Kashmir
  • Gilafi Kulcha ...................................
  • Crispy double layered bread stuffed with cheese and capsicum, from the crowded streets of Lucknow
  • Besan ki Roti ...................................
  • Traditional and nutritious Marwari crispy bread made from gram flour and green chillies

Sheer-e-Mehfil

Our Chef's Selection of exquisite desserts

  • Chikoo Phirni ka Sakora ................................... ₹ 395
  • A light dessert - milk with pounded basmati rice and flavoured with sapodilla and served in earthen pot
  • Kesari Rasmalai ................................... ₹ 395
  • Traditional cottage cheese dumplings dipped in saffron flavoured milk
  • Paan ki Kulfi ................................... ₹ 395
  • Light milk ice cream flavoured with betel nut leaves and sweetened rose petal
  • Sugar Free Rasmalai ................................... ₹ 395
  • Traditional cottage cheese dumplings dipped in flavoured milk

Baluchi - A Pan Indian Destination